Southeast Asian — Cooks Without Borders

Recipes by Food Culture: Southeast Asian

Andrea Nguyen's Ginger Halibut Parcels

Andrea Nguyen's Ginger Halibut Parcels

Andrea Nguyen’s Mushroom Pâté Puffs

Andrea Nguyen’s Mushroom Pâté Puffs

Bangkok Guac

'Burma Superstar' Chili Lamb

'Burma Superstar' Chili Lamb

'Burma Superstar' Ginger Salad

'Burma Superstar' Ginger Salad

Caramel Pork and Daikon

Caramel Pork and Daikon

Cha Ca La Vong

Crispy-Skinned Southeast Asian Grilled Chicken Thighs

Crispy-Skinned Southeast Asian Grilled Chicken Thighs

Five-Spice Mushroom-Walnut Pâté

Five-Spice Mushroom-Walnut Pâté

Ginger Vinaigrette

Ginger Vinaigrette

Green Papaya Salad (Som Tam)

Green Papaya Salad (Som Tam)

Mam Ruoc Cham

Nước Chấm (Vietnamese Dipping Sauce)

Nước Chấm (Vietnamese Dipping Sauce)

Phat Phrik Khing

Phat Phrik Khing

Rice Noodle Salad Bowl with XYZ Skewers

Rice Noodle Salad Bowl with XYZ Skewers

Roast Chicken and Broccoli with Nuoc Cham Vinagrette

Roast Chicken and Broccoli with Nuoc Cham Vinagrette

Shiitake-Cauliflower Steamed Rice Rolls (Bánh Cuốn Che)

Shiitake-Cauliflower Steamed Rice Rolls (Bánh Cuốn Che)

Shrimp Goi Cuon (Summer Rolls)

Shrimp Goi Cuon (Summer Rolls)

Thai Shrimp-Coconut Relish

Thai Shrimp-Coconut Relish

Tom Kha Kai (Coconut-Galangal Chicken Soup)

Tom Kha Kai (Coconut-Galangal Chicken Soup)

Yasmin's Thummi Letho

Yasmin's Thummi Letho

Stories

Cookbooks We Love: Vegetables are the stars of Andrea Nguyen’s ‘Ever-Green Vietnamese’

Author Andrea Nguyen brings unforgettable Vietnamese flavor into every home cook’s wheelhouse

Cookbooks We Love: Leela Punyaratabandhu’s life-changing ‘Simple Thai Food’ is one of our favorite primers ever

Susie Bui shares her fabulous Hanoi-style catfish dish, cha ca la vong — a cult favorite

How to grill the best Southeast Asian crispy-skinned chicken thighs

The chicken and vegetable stir-fry that's all things to all eaters

Ten-minute dazzler: This ginger vinaigrette turns simple fish into a modern Asian show-stopper

Our first guest cook: Yasmin Halima whips up her family's wonderful thummi letho – Burmese chicken curry