One-Skillet Sausage Rice

One wintry day back in Covid lockdown times, my adult son Wylie, who was getting kicks watching Gordon Ramsay cooking videos, found one of Ramsay improvising a glorious-looking, saucy one-pan mess of Italian sausage and rice. We put together something similar, and it hit the spot. It’s nothing fancy, but just the thing for laid-back, one-pan comfort food dinner.

Serves 4.

Ingredients

2 tablespoons extra virgin olive oil

1 large yellow onion, halved and cut into 1/8-inch slices

2 garlic cloves, chopped